Monday's weather may have been awful but that didn't keep the true Mainers home! About 20 hearty souls braved the storm to enjoy Boothbay Craft Brewery's home cooked Community Lunch fare at Brady’s restaurant. Lori Mitchell's cottage pie, Sara Mitchell's corn chowder, and Lisa Hallinan's amazing macaroons, along with Caesar salad and other assorted sweets were enjoyed by all. Road crew workers Jessie Peters and Jay Hasch were able to park the plows and have a hot meal and then were sent back to the barn with plenty of food to feed the rest of the crew who had not been able to get a break. 

Next week’s lunch will be hosted by the Boothbay Baptist Church.