The Boothbay Region Historical Society is holding this year’s Cheese and Bake Sale on Saturday, Oct. 12 from 9 a.m. to 2 p.m. at the museum, 72 Oak Street, Boothbay Harbor. They’ll have a variety of delicious baked goods for sale, and the star of the show: Maine-produced, 2-year-aged, extra sharp cheddar. Perfect for mac and cheese, sandwiches, snacking, and gifts! 

They’re also offering a discounted price on pre-ordered cheese (see below). Cheese sold on the day of the bake sale will be $10 per half pound and $20 per pound. Cheese pre-orders are encouraged to make sure they order enough cheese for everyone. Sorry, no pre-orders on baked goods.

Pre-order: Open now through Sept. 24. Special pre-order price: $9 per half pound and $18 per pound

Pick-up: Order now, pick up Friday, Oct. 11 between 10 a.m.-2 p.m. or Saturday, Oct. 12 between 9 a.m.-2 p.m, during the bake sale. Pick-up at Boothbay Region Historical Society, 72 Oak Street, Boothbay Harbor.

Ways to pre-order:

• Purchase online at boothbayhistorical.org

• Call (207) 633.0820 to order by phone.

• Stop by the museum Thursday-Saturday between 10am-2pm to place an order in person.

• Mail a check and a note with your name, phone number, email, and the amount of cheese you’d like to (check must be received by September 24, 2024): Boothbay Region Historical Society, P.O. Box 272, Boothbay Harbor, ME 04538.